Wine Evening in the Marble Ballroom (Marmorsaal)

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Top Chef Meets Top Winemakers

Scherle’s Culinary Wine Evening in Stuttgart’s Marble Ballroom (Marmorsaal)

The luxurious atmosphere of Stuttgart’s Marble Ballroom (Marmorsaal), a six course menu created by award-winning Executive Chef Jörg Scherle and outstanding wines from top German producers, presented personally by the winemakers themselves: all of this and more is what has lead to the event’s reputation among gourmets and wine connoisseurs alike as the culinary highlight of the year. 

This year, we are ringing in another round of the long-standing battle (with a wink) between the growing regions of Württemberg and Baden. 

The two exceptional talents await you 

Aaron Schwegler from the Schwegler winery in Korb/Württemberg 

and Andreas Engelmann from Schloßgut Ebringen in Ebringen/Baden.


It's no wonder that the coveted places are quickly booked up every year as soon as the date is published. But if you react quickly, you still have a good chance, as we allocate places on a first-come, first-served basis. You can look forward to an exclusive and enjoyable evening in every respect with great wines, excellent cuisine and interesting people.


Scherle's 28th Culinary Wine Evening will take place on:

Saturday, 12th of October 2024 at 6pm

Included in the ticket price of 195€:

6-Course tasting menu, apéritif, wines, water and espresso.


Due to the huge response in past years, we encourage you to secure your seats at our exclusive event promptly. 


Look forward to an extraordinary evening with the Culinary Wine Evening in Stuttgart’s Marble Ballroom (Marmorsaal).


We are happy to make a non-refundable reservation for you at your convenience. Please include “Culinary Wine Evening” in the subject of your booking request.

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